Upcoming DC Events

Grand Induction and Gala Dinner

Friday, September 17, 2021

Mark your calendar for our 2021 Black-Tie Grand Induction and Gala Dinner at the wonderful Four Seasons in Georgetown.

Details to follow.

Time: 7:00 PM-11:00 PM

Four Seasons Hotel
2800 Pennsylvania Avenue, NW
Washington, DC 20007
202-342-0444

Registration: Open until September 9, 2021 or until sold out.
Dress: Black tie with decorations.

Please drink responsibly. Don’t drink and drive.

Add to Calendar Friday, September 17, 2021 7:00 PM Friday, September 17, 2021 11:00 PM Four Seasons Hotel

Mark your calendar for our 2021 Black-Tie Grand Induction and Gala Dinner at the wonderful Four Seasons in Georgetown.

Details to follow.

America/New_York Grand Induction and Gala Dinner

Charcuterie Showcase

Friday, February 12, 2021

Add to Calendar Friday, February 12, 2021 7:00 PM Friday, February 12, 2021 10:00 PM At Home via Zoom

Please note that registration for this event is not via the bailliage’s website.
See special registration instructions below.

Join the Bailliage of Greater Washington, DC, on Zoom as we explore MeatCrafters’ world of charcuterie. This is a “geography-free” event, and we can ship anywhere in the United States. We’re eager to have you to join us!

Owned by Maître Restaurateur Mitch Berliner and Les Dames d’Escoffier member Debra Moser, MeatCrafters produces high-end artisanal salami, sausage, and charcuterie in the only USDA-approved facility in the Washington area. Its products are served by discerning chefs across the country. Mitch and Debra will join the Zoom session to answer questions and share insights into the evening’s delicacies and the story of MeatCrafters.

The Charcuterie Showcase includes pre-sliced duck breast prosciutto, Duroc pork loin lomo, beef eye round bresaola; four varieties of sliced salami (fennel, Ararat Mediterranean, chorizo, and truffle); and two whole salamis that you can slice yourself (cacciatore, a traditional flavor, and cinta, an Indonesian flavor profile). In addition, you will receive a jar of pear butter from Toigo Orchards; two 6 oz. cheeses from FireFly Farms (Bloomy Breeze cow cheese and Mountain Top goat cheese); and three bars of bean-to-bar chocolates from award‑winning Chocotenango.

For those in the Washington metro area, a bottle of wine from the bailliage’s cellar is included. For those outside the metro area, we will send wine pairing recommendations and make the event available to you at the DC members’ price.

America/New_York Charcuterie Showcase

Grand Induction and Gala Dinner

Friday, September 17, 2021

Add to Calendar Friday, September 17, 2021 7:00 PM Friday, September 17, 2021 11:00 PM Four Seasons Hotel

Mark your calendar for our 2021 Black-Tie Grand Induction and Gala Dinner at the wonderful Four Seasons in Georgetown.

Details to follow.

America/New_York Grand Induction and Gala Dinner

Home for the Holidays at the Willard

Wednesday, December 15, 2021

Add to Calendar Wednesday, December 15, 2021 7:00 PM Wednesday, December 15, 2021 11:00 PM The Willard InterContinental

Save the date as the Bailliage of Greater Washington, D.C., returns to the historic Willard InterContinental for its traditional holiday gala dinner on Wednesday, December 15, 2021. Details to follow.

[caption id="attachment_1041" align="aligncenter" width="247"]

The Willard InterContinental at the holidays[/caption] America/New_York Home for the Holidays at the Willard

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