Upcoming DC Events

Join the Bailliage of Greater Washington, D.C., as we return to the Willard InterContinental for our traditional black-tie holiday gala! This year, we are celebrating the 55^th anniversary of the Bailliage of Greater Washington.

The Willard is one of Washington’s most historic and beautiful venues. and is positively resplendent decorated for the holidays. Our Champagne reception and exquisite five-course dinner will be in the Crystal Room, known for its rich architecture and elegance. The Induction Ceremony, during which we induct new members and promote officers, will take place in the gracious Peacock Lounge. A Société Mondiale du Vin induction caps the evening.

Our own Maître Hôtelier Markus Platzer, General Manager of the Willard, Maître Restaurateur Julia Rapley, Director of Catering and Event Planning, and Maître Rôtisseur Luca de Marchis, the Willard’s Executive Chef, are making sure that this is a holiday event to remember. It promises to be a fitting celebration of another fabulous year for the bailliage.

Welcome 2023 with a Champagne Dim Sum brunch at Han Palace in McLean (Tysons), Virginia.

You are invited to join the Bailliage of Greater Washington as we bring in the New Year with a Chaîne on the Edge event! We will enjoy an authentic Hong Kong style dim sum brunch accompanied by Champagne from the Bailliage’s wine cellar at Han Palace, located near in McLean, VA, near Tysons.

We will savor a variety of dishes served family-style that showcase the range of dim sum techniques – steamed, fried, roasted, and baked – and ingredients – including pork, seafood, poultry, eggs, and vegetables.

Save the date – March 15, 2023 – for dinner at Maître Rôtisseur Enrique Limardo’s newest restaurant, Imperfecto. Details to follow.